Grilled turkey breast with goat cheese salad is a light and fresh dish you can put together in 20 minutes. Juicy meat is paired with grilled grapes, crunchy nuts and creamy goat cheese, all brought together by a homemade honey-mustard vinaigrette. A great choice for a light lunch or dinner.
Clean the turkey breasts, rinse them, pat them thoroughly dry and cut into thicker slices. Season with salt and pepper, add a few leaves of fresh thyme and drizzle with olive oil, rubbing it over both…
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