Soups
Hearty Vegetable Soup with Meat Dumplings
Soup is the foundation of a good meal, and this vegetable soup with meat dumplings proves it. It starts with a proper root vegetable broth simmered for about an hour, finished with tender dumplings made from minced pork. The preparation takes roughly an hour, but it is easy enough for a beginner and will please everyone at the table.
Prep: 1 h
Servings: 6
Energy: 98 kcal per serving
Method
01.
Put the cleaned vegetables (carrots, parsley roots, onion, kohlrabi and celeriac) into a pot of water and season with salt. Pull the leaves off the parsley stalks, add the stalks to the pot, then add …
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