Came back from the woods with a basket full of mushrooms? Make a hearty mushroom goulash – it is simple, quick and full of flavour. Cumin, sweet paprika and fried onion bring out the scent of the forest. Delicious with fresh bread.
Peel the onions and chop them finely. Clean the mushrooms and cut them into larger pieces. Peel the clove of garlic and press it.…
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