Preserves & Pickles
Homemade Blueberry Jam
Homemade jam is always something special. Treat yourself to this blueberry one – it is ready in no time and fills the kitchen with a lovely scent. It tastes great on fresh bread or pancakes, and works beautifully in cakes too.
Total: 30 min
Servings: 1
Method
01.
Put the prepared and cleaned blueberries into a saucepan, add a small amount of water and bring to the boil. Cook for about 5 minutes. Then add the sugar – 700 to 800 g per 1 kg of blueberries, depend…
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