Mulled wine ice cream, presented in a video by chef Roman Paulus, is unusual but surprisingly easy. It is based on a classic creamy ice cream made with egg yolks, sugar, cream and milk, finished with reduced mulled wine. All you need is a home ice cream maker and a good batch of mulled wine.
Flavour the red wine with the cinnamon, cloves, star anise and slice of orange, including the peel. Simmer until the volume has reduced to about one third, roughly 100 ml of reduced mulled wine. Strai…
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