Preserves & Pickles
Homemade Pâté from Janička
Janička's homemade pâté is a wonderful pantry treat to enjoy at home, at a cottage, or as a snack on a trip. Thanks to sterilisation and resting in a cool place, the jars store well and are always on hand. Preparation takes time, but the result is definitely worth it.
Prep: 40 min
Cook: 3 h 20 min
Servings: 1
Method
01.
Cooking the meat: Cook the pork in boiling water until tender, then remove it, let it cool and mince it. Set the broth aside.…
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