Name: Homemade Tlačenka (Czech Brawn)
Prep time: 35 min
Cook time: 1 h 30 min
Total time: 2 h 5 min
Yield: 1
Ingredients: 1 meaty pork hind knuckle with skin; 0.5 kg pork shoulder; 1 pork tongue; 1 pork heart; 2 pork trotters; 1 onion; 10 cloves of garlic; 7 allspice berries; 3.5 tsp ground black pepper; 1 large carrot; 1 medium parsley root; 0.5 medium celeriac; salt (as needed); 1 tbsp marjoram (as needed); brawn casings, as needed

1 meaty pork hind knuckle with skin

0.5 kg pork shoulder

1 pork tongue

1 pork heart

2 pork trotters

1 onion

10 cloves of garlic

7 allspice berries

3.5 tsp ground black pepper

1 large carrot

1 medium parsley root

0.5 medium celeriac

salt (as needed)

1 tbsp marjoram (as needed)

brawn casings, as needed

Homemade Tlačenka (Czech Brawn)

Homemade Tlačenka (Czech Brawn)

Prep: 35 min

Cook: 1 h 30 min

Servings: 1

Energy: 945 kcal per serving

Method

01.

The full method is for members

Ingredients

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