Houbová kulajda (Czech Creamy Mushroom Soup)

Houbová kulajda (Czech Creamy Mushroom Soup)
Soups

Houbová kulajda (Czech Creamy Mushroom Soup)

Do you like mushroom soups? This kulajda is delicate, aromatic and, thanks to sour cream and dill, pleasantly refreshing. You can make it in 30 minutes and it tastes great with bread.

Total: 30 min
Members only

Method

01.

Put about a litre of water in a pot and bring it to the boil; add salt only once it starts boiling. In a second pot, simmer 250 ml water with the stock cube.…

The full method is for members

Membership for CZK 159 a month unlocks the method of every recipe.

Get membership

Ingredients

Similar recipes