Vegetarian
Kváskové knedlíky (Czech Sourdough Dumplings)
Sourdough dumplings are not particularly fluffy, but they have gained many fans in our editorial office and beyond. They are excellent not only as a side dish for sauces, but also fried with eggs.
Prep: 4 h
Cook: 25 min
Servings: 2
Energy: 1368 kcal per serving
Method
01.
In a bowl, add 200 g of coarse flour and 200 ml of lukewarm water to the starter, mix well and leave in a warm place for about 1.5 hours.…
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