Bread & Baking
Kynutá bramborová buchta (Czech Savoury Potato Cake with Bacon)
This yeasted potato cake is based on traditional recipes from our grandmothers. Its fragrant flavour comes from bacon, marjoram and garlic, and after baking it has a beautifully golden surface. Serve it with soup or enjoy it just on its own.
Total: 3 h 20 min
Servings: 10
Method
01.
Place the bacon, cut into small cubes, in a pot with the lard and begin to fry it gently.…
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