Cakes & Desserts
Kynuté knedlíky s jahodami (Czech Yeast Dumplings with Strawberries)
These fluffy yeast dumplings hide a sweet strawberry inside, and a sprinkle of grated quark, sugar and cinnamon finishes them off. Melted butter poured over the top makes them wonderfully juicy. A Czech classic that even beginners can manage and that will please children and adults alike.
Total: 45 min
Servings: 4
Method
01.
Mix the yeast with the sugar in a little lukewarm milk and pour it into the flour. Add the egg and a little salt, pour in the remaining milk and work into a smooth dough, then leave it to rise in a wa…
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