Preserves & Pickles
Lovage Soup Seasoning
Lovage, sometimes known as the maggi herb, is one of the most popular herbs in Czech cooking. Its bold flavour brings life to soups, sauces and grilled meat. With just a few ingredients you can make your own homemade soup seasoning from fresh leaves and stalks, and it will keep for months.
Prep: 10 min
Cook: 40 min
Servings: 1
Energy: 269 kcal per serving
Method
01.
Wash the lovage thoroughly and dry it. Mince it in a meat grinder, or chop it finely in a herb chopper.…
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