Name: Makový závin (Czech Poppy Seed Strudel)
Prep time: 1 h 50 min
Cook time: 40 min
Total time: 2 h 30 min
Yield: 2
Ingredients: 550 g plain flour; 40 g melted butter or Hera; 2 egg yolks; 25 g fresh yeast; 1 tbsp granulated sugar; 1 pinch salt; 250 ml milk (as needed); 2 cups ground poppy seeds; 1.5 cups milk (more if needed); 4-5 tbsp brown sugar; 1 handful raisins; butter for brushing (or beaten egg)

550 g plain flour

40 g melted butter or Hera

2 egg yolks

25 g fresh yeast

1 tbsp granulated sugar

1 pinch salt

250 ml milk (as needed)

2 cups ground poppy seeds

1.5 cups milk (more if needed)

4-5 tbsp brown sugar

1 handful raisins

butter for brushing (or beaten egg)

Makový závin (Czech Poppy Seed Strudel)

Makový závin (Czech Poppy Seed Strudel)

Prep: 1 h 50 min

Cook: 40 min

Servings: 2

Method

01.

The full method is for members

Ingredients

Dough

Poppy Seed Filling

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