Moist Sour Cream Muffins

Moist Sour Cream Muffins
Cakes & Desserts

Moist Sour Cream Muffins

Muffins are a quick and easy dessert with a handy single-portion shape. They work well for breakfast, as a sweet snack, or packed for a trip. Thanks to the sour cream, they are tender, moist and full of flavour. Serve them with jam or a chocolate or lemon icing.

Prep: 10 min
Cook: 18 min
Servings: 12
Energy: 188 kcal per serving
Members only

Method

01.

Preheat the oven to 200 °C. In a bowl, mix 250 g plain or all-purpose flour, 160 g sugar, 2 tsp baking soda, ½ tsp baking powder and ½ tsp salt.…

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Ingredients

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