Moroccan Couscous with Chicken

Moroccan Couscous with Chicken
Poultry

Moroccan Couscous with Chicken

A hearty Moroccan couscous with chicken, chickpeas, vegetables and saffron. The recipe uses a generous list of ingredients and serves 4–6.

Total: 1 h 30 min
Members only

Method

01.

Pour the boiling water over the saffron and set aside. Heat the oil in a casserole dish and fry the chicken pieces for about 5 minutes, until lightly browned. Remove them and set aside.…

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Ingredients

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