Preserves & Pickles
Mulberry Jam Without Added Pectin
Mulberries look like elongated blackberries and have a strong aroma, even though their flavour doesn't quite match it. Perhaps that's why they're one of those foods people either love or don't eat at all – if they know them. Try our jam and you'll quickly be convinced that you love mulberries. Be careful when handling black mulberries, as they stain heavily.
Prep: 25 min
Cook: 20 min
Servings: 1
Method
01.
Pick over the mulberries, remove all stalks and put them in a sink or large bowl filled with cold water. Add the vinegar and leave to soak for 15 minutes. Run your hands through them a few times durin…
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