Name: Overnight Roast Beef
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 5
Ingredients: 1 clove of garlic; salt; 2 onions; 0.5 celeriac; 1 tbsp lard; 2 sprigs rosemary; 1 tbsp lemon juice; 2 carrots; 1 parsley root; 5 bay leaves; 5 allspice berries; 3 tbsp plain flour; 200 ml whipping cream; 3 sprigs fresh thyme; 1 glass of water for the base; ground black pepper; 10 whole black peppercorns; 1 kg beef topside

1 clove of garlic

salt

2 onions

0.5 celeriac

1 tbsp lard

2 sprigs rosemary

1 tbsp lemon juice

2 carrots

1 parsley root

5 bay leaves

5 allspice berries

3 tbsp plain flour

200 ml whipping cream

3 sprigs fresh thyme

1 glass of water for the base

ground black pepper

10 whole black peppercorns

1 kg beef topside

Overnight Roast Beef

Overnight Roast Beef

Prep: 35 min

Cook: 35 min

Servings: 5

Method

01.

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Ingredients

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