Ovocné knedlíky (Czech Fruit Dumplings from Quark Dough)
Quark dough dumplings filled with any fruit you like are ready in 15 minutes. The dough is easy to work with, the dumplings boil for only about 5 minutes and they turn out perfectly every time. Serve them with sugar, cinnamon and melted butter.
Prep: 15 min
Cook: 15 min
Servings: 4
Method
01.
For the dough, cream the sugar with the butter, add the quark, the egg and the flour and work it into a smooth mixture.
02.
Roll the dough for the dumplings out on a board, cut it into equally sized pieces and fill them with any fruit you like. You can use a pastry wheel, a larger glass or a cookie cutter.
03.
Cook the fruit-filled dumplings in boiling water for about 5 minutes; they really are very quick to make.
04.
Serve the quark dumplings filled with fruit with sugar and cinnamon and pour melted butter over them. They will be enjoyed not only by children!
