Bread & Baking
Parmesan Knots
Hand kneading takes some effort and proving takes time, but once you taste these divine homemade knots, you won't regret a single minute.
Prep: 1 h 5 min
Cook: 10 min
Servings: 12
Energy: 254 kcal per serving
Method
01.
Grease a baking tray with oil. In a bowl, mix the yeast, 300 ml warm water, oil and egg. Add the flour, salt and sugar and work into a dough.…
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