Penne alla vodka is a quick pasta dish where tomatoes, cream and a splash of vodka come together. The vodka gives the sauce a delicate smoothness and helps the sweetness of the tomatoes shine. Although it tastes luxurious, it is ready in no time – perfect for a speedy dinner.
Bring a large pot of water to the boil and season it generously with salt. Cook 400 g penne for 1–2 minutes less than stated on the packet. Optional: reserve 100–200 ml of the pasta water if you want …
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