Pork
Pork Chops with Mustard Sauce
It pays to keep pork chops in the freezer – just add a few ingredients and a luxurious family lunch is on the table in minutes. These pork chops in a creamy wholegrain mustard sauce with white wine and cream take 35 minutes. They go beautifully with blanched green beans or potato gnocchi.
Prep: 15 min
Cook: 20 min
Servings: 4
Energy: 254 kcal per serving
Method
01.
Briefly and firmly pound the pork chops through a plastic bag so they thin out a little. Season them with salt and pepper.…
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