Name: Pork Neck with Caraway and Herby Bread Dumplings
Prep time: 45 min
Cook time: 1 h 20 min
Total time: 2 h 5 min
Yield: 4
Ingredients: 600 g pork neck; 1 tbsp caraway seeds; 2 tbsp lard; 3 onions; 20 g plain flour; 600 ml beef stock; 1 cup milk; 2 eggs; 250 g bread rolls; 1 tbsp butter; 1 onion; 1 handful parsley; ground mace, as needed; salt, as needed; ground black pepper, as needed

600 g pork neck

1 tbsp caraway seeds

2 tbsp lard

3 onions

20 g plain flour

600 ml beef stock

1 cup milk

2 eggs

250 g bread rolls

1 tbsp butter

1 onion

1 handful parsley

ground mace, as needed

salt, as needed

ground black pepper, as needed

Pork Neck with Caraway and Herby Bread Dumplings

Pork Neck with Caraway and Herby Bread Dumplings

Prep: 45 min

Cook: 1 h 20 min

Servings: 4

Energy: 810 kcal per serving

Method

01.

The full method is for members

Ingredients

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