Quiche with Ham, Sun-Dried Tomatoes and Rocket

Quiche with Ham, Sun-Dried Tomatoes and Rocket
Bread & Baking

Quiche with Ham, Sun-Dried Tomatoes and Rocket

Try one of the variations on the famous French quiche. A crisp pastry with polenta, Parmesan and butter is filled with smoked ham, sun-dried tomatoes and fresh rocket. A smooth creamy egg mixture is poured over the top and the quiche is baked in the oven.

Prep: 1 h 10 min
Cook: 50 min
Servings: 6
Energy: 897 kcal per serving
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Method

01.

Mix the plain flour, polenta, butter and a pinch of salt into crumbs. Add the cheese, 1 egg and 2 tbsp cold water and knead together. Wrap the dough in cling film and chill for 30 minutes. Dust the wo…

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Ingredients

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