A poppy seed cake that anyone can make. Just measure the ingredients by the cup, mix everything together and bake – it is ready in 30 minutes at 120 °C. You can also replace the poppy seeds with coconut, cocoa or ground nuts.
Mix all the ingredients together, pour into a greased baking tray and bake for about 30 minutes at 120 °C. It is a quick and delicious dessert.…
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