Pork
Quick Sausage Goulash
A sausage goulash that is on the table in half an hour. All you need is lard, onion, sausages, potatoes and a few spices – marjoram and sweet paprika give the stew its characteristic aroma. The recipe serves four and even a beginner can manage it.
Total: 30 min
Servings: 4
Method
01.
Fry the finely chopped onion in the lard until golden. Add the sausages cut into cubes, two teaspoons of sweet paprika, half a teaspoon of hot paprika (depending on how spicy you like it), a little pe…
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