Pork
Roast Pork with Onion and Garlic
Roast pork with onion and garlic is an easy dish that almost cooks itself. Pork shoulder or neck is ideal, and a leaner cut works too. The meat is coated in seasoned flour, moistened with water and roasted until it has a crisp crust. Serve it with potatoes or mashed potatoes.
Prep: 25 min
Cook: 1 h 15 min
Servings: 8
Energy: 193 kcal per serving
Method
01.
Peel the garlic and press it. Peel the onion and cut it into larger pieces. Wash the meat and cut it into 4 smaller pieces.…
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