Roast Pork with Spinach and Homemade Potato Dumplings

Name: Roast Pork with Spinach and Homemade Potato Dumplings
Total time: 2 h
Yield: 4
Ingredients: 1 kg pork meat; 1 tbsp caraway seeds; 2 onions; 4 cloves garlic; 1 tbsp lard; 100 ml beer; 500 g frozen spinach; 1 onion; 2 cloves garlic; 2 tbsp butter; 1 tbsp plain flour; 1 dl cream; 600 g boiled potatoes; 300 g coarse flour; 2 eggs; 1 tsp salt; pepper to taste