Pork
Roasted Potatoes with Bacon and Red Onion
Crispy English bacon, sweet red onion and celery turn plain potatoes into a proper dinner. The recipe takes 45 minutes and serves four. Serve it as a main with fresh bread, or as a generous side dish.
Total: 45 min
Servings: 4
Method
01.
Peel the pre-cooked potatoes and cut them in half. If you use new potatoes that are well scrubbed, you can leave them whole and unpeeled.…
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