Savoury muffins are a great choice for breakfast, a snack, lunch on a picnic or as a side dish. The chorizo and Emmental give them a bold flavour, and they are ready in 40 minutes.
In a bowl, whisk together 250 g plain flour, 2 tsp baking powder, 2 eggs, 50 g melted butter and 200 ml buttermilk, then season with salt and pepper.…
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