Scottish Festive Fish Soup

Scottish Festive Fish Soup
Soups

Scottish Festive Fish Soup

A thick and creamy fish soup from chef Josef Rychter of the Fish restaurant in Prague. The combination of salmon, plaice and prawns makes it truly festive. It will happily earn its place on any Czech holiday table.

Prep: 15 min
Cook: 20 min
Servings: 4
Energy: 574 kcal per serving
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Method

01.

Fry the vegetables, including the potatoes, in the oil for 3–5 minutes, sprinkle with the flour and stir for another minute.…

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Ingredients

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