Name: Silesian Cutlets in Potato Pancake Batter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 500 g turkey breast (or pork suitable for cutlets); 1 handful wild mushrooms; 100 g smoked bacon; salt; ground black pepper; plain flour (for coating); 4 larger potatoes; 1 egg; salt; ground black pepper; marjoram; garlic (to taste); plain flour; oil (for frying); water as needed; vegetable salad as needed

500 g turkey breast (or pork suitable for cutlets)

1 handful wild mushrooms

100 g smoked bacon

salt

ground black pepper

plain flour (for coating)

4 larger potatoes

1 egg

salt

ground black pepper

marjoram

garlic (to taste)

plain flour

oil (for frying)

water as needed

vegetable salad as needed

Silesian Cutlets in Potato Pancake Batter

Silesian Cutlets in Potato Pancake Batter

Prep: 20 min

Cook: 30 min

Servings: 4

Energy: 192 kcal per serving

Method

01.

The full method is for members

Ingredients

Potato pancake batter

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