Cakes & Desserts
St Martin's Day Crescent Rolls with Walnut Filling by Josef Maršálek
Svatomartinské rohlíčky with walnut filling by Josef Maršálek are a sweet finish to a festive meal. The dough comes together in no time and needs no rising, so even beginners can give it a go. The walnut filling is nicely lightened by plain yoghurt, while the rum gives it a lovely aroma.
Prep: 45 min
Cook: 20 min
Servings: 24
Energy: 156 kcal per serving
Method
01.
Mix all the dough ingredients into a smooth, non-sticky dough. There is no need to overwork it – just mix everything together, and once it stops sticking, it is ready. Divide it into three parts and l…
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