Starters & Salads
Tatarka (Czech Tartar Sauce from Sour Cream)
Tatarka made with sour cream is a fresh cold sauce that goes well with meat, grilled dishes or as a dip. The base is sour cream, into which we stir finely grated pickled cucumbers, finely chopped onion, mustard, lemon juice and seasoning. Simply chill it in the fridge and it is ready in half an hour.
Prep: 30 min
Servings: 4
Method
01.
Add the finely grated pickled cucumbers to the sour cream – any type you buy will do – squeezing out and pouring off their juice first.
02.
Then stir in the finely chopped onion, lemon juice, mustard, pepper, Worcestershire sauce, salt and sugar.
03.
Mix everything together and place in the fridge to chill.
