Beef & Game
Traditional Pork and Sauerkraut Stew (Segedínský Guláš)
Segedínský guláš is a classic that will win over any lover of sauerkraut. It tastes best the next day, when the flavours have melded beautifully. Serve it with bread dumplings, or enjoy it with fresh crusty bread.
Prep: 30 min
Cook: 1 h 15 min
Servings: 4
Energy: 1421 kcal per serving
Method
01.
Heat the lard in a pot, fry the finely chopped onion until golden brown and stir in the crushed caraway seeds.…
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