Poultry
Turkey Strips with Herbs and Cream
Turkey breast strips are marinated in oil, lemon juice and herbs. They are then seared quickly and simmered with cream, with stock or water added if you want more sauce. The sauce is thickened with instant roux and seasoned to taste.
Prep: 20 min
Cook: 20 min
Servings: 6
Energy: 246 kcal per serving
Method
01.
Cut the turkey breast into strips, season with salt and pepper.…
The full method is for members
Membership for CZK 159 a month unlocks the method of every recipe.
Get membership
