Poultry
Turkey Strips with Onions in Egg Sauce
Juicy turkey strips are first sautéed in butter with onions, which give them a sweet flavour. They are then thickened with flour, cooked with stock and finished with cream, eggs, pickled cucumbers and fresh herbs. The result is a hearty dish seasoned with lemon juice, sugar, pepper and salt.
Prep: 15 min
Cook: 30 min
Servings: 4
Energy: 446 kcal per serving
Method
01.
Cut the turkey meat into strips, season with salt and pepper.…
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