A warming vegetable soup that brings together gently fried onion and carrot with potatoes, kohlrabi and celeriac. Fine semolina thickens it beautifully, while lovage and garlic add a fresh aroma. It is ready in 45 minutes and makes a satisfying light meal.
Clean and chop the vegetables: chop the onion finely, cut the carrots, potatoes, kohlrabi and celeriac into small cubes, and press the garlic.…
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