Minced Meat
Vegetarian Red Bean Burger
This vegetarian burger made with red beans and quinoa will please not only those who avoid meat, but also committed beef lovers. The base is formed by red kidney beans and cooked quinoa, complemented by fresh herbs, chilli and egg yolk. Bake your own buns and make the basil pesto, and you will have an irresistible homemade burger. Serve it with slices of grilled aubergine, rocket and vegetable crudités.
Prep: 1 h
Method
01.
Drain the beans, put them in a blender and blend. The mixture should come together while still containing some pieces of beans. Then mix it with the breadcrumbs, red onion, chopped herbs, cooked quino…
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