Soups
Winter Minestrone with Vegetables and White Beans
The flavour base is the classic trio of onion, carrot and celery – the rest is up to you and your store cupboard. This thick vegetable minestrone will warm you up in winter and give you plenty of vitamins. If you like things spicy, add a little hot paprika or a pinch of dried chilli.
Prep: 20 min
Cook: 35 min
Servings: 4
Energy: 463 kcal per serving
Method
01.
Heat the olive oil in a pot, add the onion and the bacon and fry for about five minutes until the bacon starts to turn golden. Add the peeled and chopped carrots, celery and potato and the peeled, cho…
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