Grilling doesn't have to be only about meat – you can make fresh bread as a side dish right on the grill. These yogurt flatbreads, inspired by traditional Indian naan, go beautifully with grilled meat, cheeses and salads. They need just a few basic ingredients and you can cook them on the grill grate, on a pizza stone or even at home in a pan.
Mix all the ingredients together to make a dough that will be sticky at first. After a short rest (5 minutes), however, it will be beautifully smooth and elastic.…
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