Fish & Seafood
Zander with Chorizo Rice and Vegetables
Sometimes flavours you would never expect go beautifully together – zander and chorizo, for example. According to chef Roman Paulus, zander is one of the best freshwater fish available here. In this recipe it is paired with rice, chorizo and colourful vegetables.
Prep: 1 h
Servings: 4
Energy: 153 kcal per serving
Method
01.
Cut the chorizo into strips and fry them in a hot pan with olive oil. Add the finely chopped onion, garlic, fennel cut into cubes and the rice, and fry briefly. Pour in the wine, let it reduce, and ad…
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