Fish & Seafood
Cabbage Fritters with Smoked Meat and Cheese
Cabbage fritters are a great way to turn this vegetable into a really tasty dish. Smoked meat, smoked cheese and garlic give them a rich flavour that works for lunch or dinner. The patties are ready in an hour and taste best with potatoes or a fresh vegetable salad.
Total: 1 h
Servings: 4
Method
01.
Cut the cabbage into halves or quarters and cook in salted water until tender but still firm. Drain the water and leave the cabbage to drip dry. Once cool, squeeze out any remaining water and slice it…
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