Soups
Carrot Dumplings for Soup
Carrot dumplings are a wonderful soup garnish that adds both flavour and an attractive look. They also gently thicken the soup. Preparing them takes a little more time than simple drop noodles, but the result is well worth it.
Prep: 15 min
Cook: 10 min
Servings: 6
Energy: 36 kcal per serving
Method
01.
Cook the carrots until tender, leave them to cool and mash with a fork. Pour melted butter over about two tablespoons of breadcrumbs, add the carrots, egg and spices, and mix together.…
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