Beef & Game
Chicken Livers with Tomato Paste and Vegetables
Tender chicken livers are combined with the rich flavour of tomato paste and crisp vegetables. The result is a well-balanced dish that will please liver lovers and fans of quick dinners alike. Serve with rice, potatoes or fresh bread.
Prep: 15 min
Cook: 20 min
Servings: 4
Energy: 293 kcal per serving
Method
01.
Clean the chicken livers, cut them into larger pieces, rinse them and leave to drain. In a bowl, mix the drained livers with salt, a pinch of pepper and flour.…
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