Minced Meat
Classic Meatballs in Italian Tomato Sauce
Classic meatballs in tomato sauce have their roots in Italy but are a favourite in America. They are juicy, full of flavour and pair beautifully with a rich tomato sauce. Italian tomato sauce is different from Czech tomato sauce and suits meatballs even better.
Prep: 35 min
Cook: 50 min
Servings: 7
Energy: 554 kcal per serving
Method
01.
Put the bread into a bowl and crumble it into breadcrumbs, sprinkle with the milk and mix. Leave to rest for 5 minutes, then add the minced beef and pork, eggs, garlic and sage, season with salt and p…
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