Fish & Seafood
Creamy Butter Shrimp with Herbs
Shrimp are one of our favourite seafood ingredients, and this simple preparation lets their delicate flavour shine. We simmer them in butter with garlic, add broth and finish with cream and fresh herbs. The result is a rich, aromatic dish that goes perfectly with bread or pasta.
Prep: 10 min
Cook: 20 min
Servings: 4
Energy: 167 kcal per serving
Method
01.
Place the shrimp in boiling salted water with the juice of 1/2 lemon; use just enough water to cover the shrimp. Bring to the boil and cook until tender. Meatier shrimp need about 13 minutes; smaller …
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