Sides & Sauces
Creamy Roquefort Sauce
This Roquefort sauce is smooth, creamy and pleasantly tangy. It goes beautifully with grilled pork tenderloin, plain pork cutlets or vegetable cutlets. Anyone who enjoys bold flavours will appreciate its distinctive yet balanced taste.
Prep: 20 min
Cook: 20 min
Servings: 2
Method
01.
Make a light roux from 1 tbsp of butter and the flour. Whisk in the lukewarm stock, season with a pinch of mace and ground pepper and cook thoroughly.…
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