Pork
Czech Raw Pork Hash
Raw pork hash is a traditional Czech dish made from minced raw pork shoulder, onion and eggs. The meat is briefly stewed with stock and breadcrumbs, which keeps it beautifully juicy. It tastes best with boiled potatoes and a fresh vegetable salad.
Method
01.
Fry the onion in the fat until golden. Mince the raw pork shoulder, season it with salt and fry it briefly together with its juices on the onion until it turns pale. Add the pepper, a handful of bread…
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