Name: French Onion Braised Beef
Prep time: 45 min
Cook time: 3 h
Total time: 3 h 45 min
Yield: 6
Ingredients: 1 kg beef; 2 tbsp plain flour; 2 tbsp vegetable oil; 2 tbsp butter; 5 onions; 6 bay leaves; sherry, to taste; 2 tbsp Worcestershire sauce; 1 l beef stock; 1 baguette; 300 g Gruyère cheese; fresh thyme, to taste; salt, to taste; pepper, to taste; garlic, to taste; crème fraîche, as needed; Dijon mustard, as needed; eggs, as needed

1 kg beef

2 tbsp plain flour

2 tbsp vegetable oil

2 tbsp butter

5 onions

6 bay leaves

sherry, to taste

2 tbsp Worcestershire sauce

1 l beef stock

1 baguette

300 g Gruyère cheese

fresh thyme, to taste

salt, to taste

pepper, to taste

garlic, to taste

crème fraîche, as needed

Dijon mustard, as needed

eggs, as needed

French Onion Braised Beef

French Onion Braised Beef

Prep: 45 min

Cook: 3 h

Servings: 6

Energy: 1137 kcal per serving

Method

01.

The full method is for members

Ingredients

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