Soups
Fresh Mushroom Soup with Cream
This mushroom soup with cream is fragrant with fresh mushrooms, rosemary and allspice. It starts with onion fried in oil, to which the mushrooms and ground paprika are added. Cream whisked with flour makes it smooth, while potatoes, carrot and celeriac give it body. Serve it sprinkled with fresh parsley.
Prep: 10 min
Cook: 30 min
Servings: 5
Energy: 202 kcal per serving
Method
01.
Fry the chopped onion in the oil. Add the chopped mushrooms and caraway seeds and fry for about 5 minutes. Stir in the ground paprika just before the end.…
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